Work Hard, Play Hard

After a week of classes, working, and little time for a social life, we finally were going to have time to relax and hang out with friends. Friday was one of our friend’s birthday, so after some chimarrão and work, we headed over to our old living accommodations, the hotel, to say happy birthday and celebrate. It turned into amazing pizza (the second day in a row, because I made homemade pizza the night before), and Happy Birthday being sung in three languages, five different ways. After, we headed to the store to buy ingredients for sobremesas (desserts).

Catherine and I had been craving desserts all week, so I decided that chocolate fondue with fruit was in order. However, this is not exactly what came out. Instead, as some friends met us at our house, I made chocolate and coconut covered bananas to eat with our vihno tinto. Chocolate and wine, the best combination ever. In addition, we played some music and ended up dancing bachata, which I had been missing a lot.

Chocolate and coconut covered bananas.

The next day was spent relaxing before heading out to celebrate our friend’s birthday again. We went to watch several bands play forro, and had a blast! However, as Catherine and I were tired we decided to head home. About an hour later, Catherine received a phone call and life got crazy.

Catherine comes to my room and explains we had 7 guests on their way over. We frantically starting counting beds and figuring out where everyone was going to sleep. By the time everyone arrived, we were all set to go, only to find out half decided to head home and there were only 4 guests.

Sunday was relaxing once again, and I decided I needed to read. We felt bad that we were unable to see our friend that had just returned from break (a week into the semester), but due to timing, we hung out at home, and I stayed up till 7am Monday morning reading. Obviously, that hadn’t been the plan. So, Monday was a little more difficult to work than I had anticipated. But, I started and finished two books. So, maybe it was worth it…

By the time we made it to campus, it was lunch time. We ran into our friend and ended up following him to the mechanical engineering office. (Yes, most of our friends are studying mechanical engineering.) Surprisingly, the office was fun. We hung out and I ended up seeing Wesley’s project, a go-kart that he is building. Also, he made sure that I received one of the best gifts from his mom! After being made fun of for putting hot sauce on everything in Maceió (and apparently more in one sitting than anyone they know), she made me my own bottle of hot sauce! We have to wait to try it, but I cannot wait!

See all the peppers? So excited!

At the end of the day, I was exhausted, and passed out for a while before having the strength to go home. When we arrived home at 10:30ish, we decided it was a good time for bauru. Earlier in the week, we found an amazing bauru place at the beginning of our road. Let’s just say, if we don’t watch it, we are going to get fat quickly. 

Bauru Number Two!

Finally Home!

The day after I returned to Rio Grande, Catherine and I moved into an amazing house in Cassino (a suburb of Rio Grande). Although it is a little far from campus, we could not be happier with our living situation! The house is set up so that there is a small house connected to a large house by a patio. The owners, a Brazilian woman and her Taiwanese husband, live in the small house. Catherine and I have a 3 bedroom, 2 bathroom house, with each bedroom having at least one queen bed and one twin bed. However, we are not planning on filling any of the twin beds. They are being left for guests, of which we have had plenty. The best part, besides the owners, is the restaurant kitchen off of the patio…

Our first guests were our ETA-brethren from Pelotas. The day after we moved in, on Saturday, they came to visit and stayed overnight. We also had a churrasco that was amazing! The owner’s son-in-law cooked the meat, and it was amazing.

The Rio Grande and Pelotas ETA's getting ready to eat stir-fry
that the owner of the house made for us. She is amazing!

Everyone eating at the churrasco. We even had veggies!

We even had an amazing bartender for the event!

I might have even tried chicken heart, with chopsticks, of course.

As Monday rolled around, Catherine and I finally started to realize we were going to have to start working. We began planning our classes, and started to get excited about what we could do with our classes. I might have even turned into a workaholic for a little while; anxious to work, antsy when I wasn’t, and working late into the night once or twice. Being far from our friends didn’t really help.

Since we moved, it has become a 30min at least trek to see our friends that live on campus. Our friends are great. So, sometimes it really sucks being that far away, or having to leave early to make sure we get home safely. The one night we were on campus late, we walked to the bus stop around 10pm and, while waiting for the next bus, decided it was easier and safer to stay the night at our friend’s house. However, when our other friend returns, this won’t work because there won’t be enough places to sleep for everyone. 

Yet, the good far outweighs the bad. The owner of the house is amazing. She is constantly making food and bringing it over, or asking us to join her and her family for meals. Most of the time she makes this salad she makes that is light on lettuce and includes apples and mangos. I have always hated fruit and veggies together in a salad, but this is amazing. Additionally, I finally have a hot shower, and feel at home. And, anything we could need is usually available in the restaurant kitchen for us to use!